So, one idea I'm trying is to reconstitute our leftovers into "new" meals. I found one idea online that I plan to try, and I'm hoping you will share your other ideas with me!
Meal 1: Beef stew (using stew beef I have sitting in freezer from a couple of months ago...really trying to use what's in my freezer these days!). Probably served with a side of bread.
Meal 2: Drain the stew and make a thicker gravy out of the liquid. Put stew and gravy in ramekins and cover with
I would also eat the leftover stew the next day at work.
No, this isn't a drastically different meal. But I am hoping it's different enough to get my husband to eat it more than once during the week. (Maybe I'll skip a day in between?)
I'd love to hear how you repurpose meals to make your leftovers more interesting!